If you’re keen to experience the very essence of passion, dedication and mouthwatering culinary expertise, you’ll find it at @Deli. Deli and procurement manager Carolina Rasenti (a chef by trade) lives, …
Food
Air France introduces new gourmet delights on business flights to South Africa
Air France has unveiled new menus in its long-haul business cabins, including the Paris to Johannesburg and Cape Town routes. The airline has announced that French triple Michelin-starred chef Anne-Sophie Pic, alongside Meilleurs …
Why Italian restaurant Settebello deserves a spot on your dining bucket list
When it comes to traditional Italian cuisine and memorable dining experiences, Settebello – the popular Italian restaurant nestled in the heart of Bedfordview, Johannesburg – ticks all the boxes. The …
After a winter closure that had hungry Capetonians wondering how to fill their weekends, the answer has finally arrived. On 1 October 2023, The Pot Luck Club Cape Town relaunched …
Steenberg Farm proudly announces its grand celebration of Women’s Month throughout August. This year’s festivities pay homage to the remarkable legacy of female-driven leadership at Steenberg, from its formidable founder, …
It’s waterblommetjie season in the Western Cape, and pickers can be spotted harvesting this locally indigenous flower that grows in shallow ponds between June and September. The waterblommetjie (Aponogeton distachyos) …
Boschendal’s new hamper range provides the perfect gift for every special moment
Boschendal has launched a new extended range of its popular gift hampers, packed with produce and goods from the farm. The selection of gifts, all made with love on the farm …
A winter menu is an excellent way to provide guests with an authentic experience of a region’s local cuisine. It evokes visions of heart-warming and comforting dishes that nourish both …
Clico Boutique Hotel & Restaurant has added an exciting new al fresco dining option in the heart of Rosebank. This new addition elevates its offering with an entirely new eatery …
Anyone who’s eaten at Tryn restaurant at Steenberg Farm, will leave secretly wanting the recipe for the yummy Mosbolletjie bread. In fact, so many have asked, that Executive Chef, Kerry …