Afternoon Tea below the slopes of Table Mountain

Under the shade of monumental palm trees set within a garden sanctuary, the Palm House Boutique Hotel & Spa has launched an enchanting Afternoon Tea experience by executive chef Gregory Henderson. This time-honoured tradition offers a delightful opportunity to celebrate special occasions or spend time with friends and family. Guests Continue Reading

The Beach House at Yzerfontein set to open soon on the Cape West Coast

Acclaimed chefs and restaurateurs Darren Badenhorst and Callan Austin have unveiled The Beach House, an iconic new addition to Yzerfontein’s culinary landscape. Situated on the edge of the unparalleled 16-Mile Beach – the longest uninterrupted stretch of sand in the southern hemisphere – The Beach House brings an authentic West Continue Reading

Sibani Lodge launches new day visitor activities and dining experience

Sibani Lodge has unveiled a range of new daytime activities and a unique dining experience designed specifically for day visitors. Nestled within the Mount Savannah Game Reserve, just 60 kilometres from Sandton and surrounded by the historical beauty of the Cradle of Humankind, Sibani offers a luxurious getaway for those Continue Reading

Amelia’s at The Plettenberg: colourful, whimsical, elegant, sophisticated yet approachable

The Plettenberg Hotel has unveiled its new-look restaurant, which is destined to become a popular new Plett venue not only for resident guests but also for casual diners booking for breakfast, lunch, cocktails and dinner. The restaurant, Amelia’s at The Plettenberg, was reimagined in design and interiors by Dawn Dickerson, Continue Reading

An extraordinary food and wine experience

Join renowned chef Luke Dale Roberts and acclaimed winemakers Chris and Andrea Mullineux – the pioneering duo behind the Mullineux Winery – for an exceptional evening celebrating their illustrious careers and the inspirations behind them. This rare culinary and vinous experience will take place at SALON, the latest addition to Continue Reading

Hazendal Wine Estate launches new Taste of the Cape food and wine pairing

Hazendal Wine Estate in Stellenbosch introduces a new Taste of the Cape food and wine pairing menu ahead of Heritage Month. Hazendal’s executive chef Michelle Theron, and winemaker and viticulturist Neil Strydom have partnered to create the new pairing menu that is now available at the estate’s Tasting Lounge. Featuring Continue Reading

Chefs Warehouse & Canteen back on Bree… and all grown up

It’s comeback time for the original Chefs Warehouse & Canteen, diagonally across the street from where it all began in 2014, when Liam and Jan Tomlin first brought their creativity, energy and restaurant panache to a small heritage space on Bree Street. The new version – in partnership with David Continue Reading

Tiger’s Milk: Restricted to everybody

Step into a brand that encapsulates individuality and refinement with an alternative flair. Tiger’s Milk, the restaurant chain that is #restrictedtoeverybody offers customers an exciting mix of ‘dude food’, skilled mixology and quality events, all wrapped up in a venue where modernity meets the timeless classic. The first Tiger’s Milk Continue Reading

The top 5 Instagrammable spots on the Midlands Meander

What makes a spot truly Instagrammable? It’s not just about beautiful landscapes or stunning architecture – it’s about capturing unique picture-perfect moments that transport viewers to another world with a single glimpse. The KwaZulu-Natal Midlands Meander is set in the heart of the province and offers not only a picturesque Continue Reading

Exclusive Chef’s Table experience debuts at @Sandton Hotel

@Sandton Hotel has launched its exclusive Chef’s Table experience in a newly transformed private dining room, located in the heart of its exquisite wine storage area. This modern, eclectically finished space provides an intimate setting for up to eight guests, offering an unparalleled dining experience curated by executive chef Tony Continue Reading

The Sunday Brunch Winter Extravaganza at The Pot Luck Club

Despite Cape Town’s chill, things are sizzling at The Pot Luck Club. Introducing the Sunday Brunch Winter Extravaganza, featuring a decadent multi-course menu, bottomless bubbles and the city’s top-notch Bloody Mary. “We’re thrilled to offer our loyal diners a comprehensive experience of our legendary Sunday brunch at The Pot Luck Continue Reading

7 reasons you should visit Fish Eagle Café at Crocworld this winter

There’s no better place to be in winter than on the sunny KwaZulu-Natal South Coast where the slight drop in temperatures makes spending time outdoors that much more enjoyable. For those looking to grab a delicious meal or refreshing beverage, the Fish Eagle Café based in the stunning Crocworld Conservation Continue Reading

Experience the ultimate stylish start to your day

Why wait for the weekend or a special occasion to indulge in luxury? Treat yourself to a sophisticated start any day of the week at Southern Sun Hyde Park at our Champagne Breakfast With a View. Offering an exquisite morning experience, this decadent breakfast at the Island Bar is perfect Continue Reading

Vue Shortmarket’s winter menu comes with a million-dollar view

In Cape Town, restaurant gold is struck when great food meets a great view. Enter Vue Shortmarket Rooftop Restaurant and Bar, with not only panoramic City Bowl and mountain vistas from its Heritage Square rooftop setting but a stand-out menu of winter warmers and approachable globally inspired dishes as well, Continue Reading

Brown Sugar Oceans celebrates one year as KZN’s premier luxury hybrid lifestyle restaurant

Brown Sugar Oceans, KwaZulu-Natal’s illustrious high-end and hybrid lifestyle restaurant, proudly marks one year of its successful journey in the realms of business, fine dining, exceptional hospitality and entertainment. Since its grand opening in June 2023, Brown Sugar Oceans has rapidly become KZN’s ultimate destination for opulent dining experiences curated Continue Reading

Zulu-inspired winter fare

Southern Sun Newlands Café, nestled in the heart of Cape Town’s Southern Suburbs, has launched its new winter menu. As the temperatures drop, guests can now indulge in a delightful fusion of flavours that celebrate South African heritage and local ingredients. Nose-to-tail cooking and Zulu-inspired flair Executive chef Sihle Dlamini, Continue Reading

A Cape of Storms winter lunch menu

Launched last year, Cape Town’s signature ethically harvested seafood restaurant GALJOEN has introduced a multi-course winter lunch menu, offering exceptional value at only R550 per person. Situated in historic District Six, GALJOEN fast became synonymous with exceptional South African shoreline dining, showcasing the finest sustainably caught seafood found along the Continue Reading

Wellness in the winelands

Brookdale Estate is bringing wellness to the winelands from 17 to 19 May 2024 – presenting a special weekend filled with pampering and self-care, rest and relaxation, creativity and culinary delights.  Located in the Paarl winelands, the elegant Manor House at Brookdale forms the perfect base for an indulgent and restorative wellness Continue Reading

Relax and rejuvenate at The Marine in Hermanus

The Marine Hotel has introduced a Wellness Escape, inviting guests to the coastal town of Hermanus to relax, rejuvenate and breathe in the champagne air. After a long summer and a busy festive season, the package provides the opportunity to kick back and start a wellness journey, enjoying the cooler weather while cocooned Continue Reading

Don’t miss out on all the festive cheer at the Sweetdale Night Market at Serenity Hills

The monthly Sweetdale Night Market hosted at The Packshed restaurant in Margate on the last Friday of every month has become a firm calendar favourite owing to its stunning forest setting, family-friendly environment and wide range of high-quality offerings. This December, KwaZulu-Natal Mid-South Coast residents and holidaymakers are in for a treat, as there Continue Reading

The Winchester Hotel introduces a new spa and the Arcadia Suite, and relaunches its restaurant and bar

From its prominent location overlooking the Sea Point Promenade, The Winchester Hotel – with its gracious Cape Dutch-style gables and palm-lined balconies – has long been a landmark of Cape Town’s Atlantic Seaboard. This December, in time for the festive season, the much-loved hotel announces several exciting new developments. These Continue Reading

Redefining luxury dining in the heart of Sandton

If you’re keen to experience the very essence of passion, dedication and mouthwatering culinary expertise, you’ll find it at @Deli. Deli and procurement manager Carolina Rasenti (a chef by trade) lives, breathes and eats the food and hospitality industry. With a decade of experience under her toque, this superstar chef has Continue Reading

Enrich your summer dining experience at La Petite Ferme

From its perch at the very top of the Franschhoek Valley, the acclaimed La Petite Ferme offers not only luxurious accommodation, unparalleled vistas and world-class wines, but it is also home to an award-winning restaurant where you can relish country-inspired cuisine infused with a refreshing contemporary flair. As the warmth Continue Reading

Why Italian restaurant Settebello deserves a spot on your dining bucket list

When it comes to traditional Italian cuisine and memorable dining experiences, Settebello – the popular Italian restaurant nestled in the heart of Bedfordview, Johannesburg – ticks all the boxes. The restaurant, which celebrates its 5th birthday this year, has become a popular dining destination for patrons looking for incredible Italian Continue Reading