Discover the best wine, coffee and craft beer experiences on the KZN South Coast
The KwaZulu-Natal South Coast isn’t just a paradise of golden beaches and adventure; it’s also a dream destination for coffee connoisseurs, craft beer lovers, wine enthusiasts and those who enjoy a fine spirit. From farm-fresh brews to expertly crafted beers, boutique wines and small-batch spirits, the region offers a tasting Continue Reading
Discover the flavours of northern Italy at Settebello
Settebello, the popular Italian restaurant nestled in the heart of Bedfordview, Johannesburg, has unveiled its reimagined La Ciccia experience, now themed “7 Stops of Northern Italy”. Building on the success of 2023’s acclaimed Carne Diem experience – which celebrated Italy’s extraordinary meat dishes – Settebello is set to take patrons Continue Reading
Groote Post unveils reimagined Salt of the Earth wine
Groote Post Vineyards has revitalised its beloved Salt of the Earth wine with a significant blend composition and packaging evolution. This wine completes the admired Salt Collection trio alongside Seasalter and Pinch of Salt. The reimagined Salt of the Earth marks an essential shift from its traditional 60% Shiraz and Continue Reading
Surprise! Franschhoek Mystery Weekends are back
The thrill of a mystery weekend in Franschhoek is set to return in 2025, promising the ultimate escape – brimming with surprises and blissfully stress-free. A highlight of the winter Winelands calendar, these highly anticipated weekends provide guests with a seamless getaway, eliminating the stress of planning while showcasing the Continue Reading
Spier Wine Farm unveils new identity
For Spier, change flows from practice to presentation, not the other way around. Quiet renewal is abundant on the Stellenbosch working farm, with many exciting projects on the go. March 2025 will welcome guests to the new Spier Hotel, an extensive transformation where contemporary Cape comfort meets rewilded indigenous gardens. Continue Reading
De Hoop Collection Bruce Jack Luxury Wine Weekend
This May, a member of Cape Country Routes, the De Hoop Collection, is partnering with Bruce Jack, founder and winemaker of Bruce Jack Wines – an independent, family-run, global wine business based in the Bredekloof Valley – to offer a Luxury Wine Weekend from 30 May to 1 June 2025. Continue Reading
Experience the joy of harvest time at La Motte
Harvest time is the most important time on a wine farm, but it is also a time to celebrate the joy of this special season. “It’s too good not to share!”, invites La Motte cellar master Edmund Terblanche. “The vineyards love a cold and wet winter and that’s what they Continue Reading
Mill St Bistro Stellenbosch launches its new outdoor Wine Deck
This summer, Mill St Bistro unveils its new Wine Deck, a vibrant celebration of South African wine-making at its most interesting. Situated on the corner of Mill and Church streets, the Wine Deck invites guests to savour the essence of the region in a relaxed, welcoming setting. Atmosphere For Welsh-born Continue Reading
Introducing ANEW Collection wines, in partnership with Van Loveren
ANEW Hotels & Resorts has launched the ANEW Collection, a small range of wines created in collaboration with Van Loveren, well known as South Africa’s leading family-owned winery. The ANEW Collection range of wines includes the ANEW Collection Chenin Blanc, which is a highly aromatic wine with a full mouthfeel, Continue Reading
Turn up the heat with Stellenbosch’s Stay & Play Summer
Summer is here, and Stellenbosch is ready to stay and play! From November 2024 to March 2025, this picturesque town in the heart of the Cape Winelands offers an exciting blend of summer experiences for families, foodies, wine enthusiasts and culture vultures. “We’re inviting everyone to discover the magic, freedom Continue Reading
Steenberg Vineyards marks rebrand with two exciting updates to its Classic range
Steenberg is updating its prestigious Classic range with a new vintage, and rebranding its Merlot 2021 to build on the estate’s proud legacy of producing wines bearing the unique Constantia hallmarks of purity, refinement and elegance. Steenberg Sauvignon Blanc 2024 is produced from 23 vineyard blocks, each yielding its own Continue Reading
La Petite Ferme: Rebranding of Baboon Rock wine range and a new partnership with Baboon Matters
Every brand has its seasons and moments to reassess its market appeal. Over the past few months, La Petite Ferme has embarked on this journey with Baboon Rock, its playful and creative label. The wine estate’s goal is to blend curiosity with a touch of modern sophistication, while maintaining the Continue Reading
Two extraordinary chefs and two Sunday lunches
A lot can happen in 10 years. Rewind a decade and chef Ivor Jones was captaining the heady days of The Test Kitchen by Luke Dale Roberts while chef Jason Kosmas was deep in the early years of the original Chefs Warehouse and Canteen by Liam Tomlin. A couple of Continue Reading
A celebration of waterblommetjies
The annual Waterblommetjie Festival returns on Saturday, 7 September. Windmeul Kelder and Rhebokskloof Estate outside Paarl will host a fun-filled day of festivities suitable for the whole family. The waterblommetjie (also known as Cape pond weed, water hawthorne, vleikos, Aponogeton distachyos) is an indigenous delicacy that is only found in Continue Reading
An extraordinary food and wine experience
Join renowned chef Luke Dale Roberts and acclaimed winemakers Chris and Andrea Mullineux – the pioneering duo behind the Mullineux Winery – for an exceptional evening celebrating their illustrious careers and the inspirations behind them. This rare culinary and vinous experience will take place at SALON, the latest addition to Continue Reading
Hazendal Wine Estate launches new Taste of the Cape food and wine pairing
Hazendal Wine Estate in Stellenbosch introduces a new Taste of the Cape food and wine pairing menu ahead of Heritage Month. Hazendal’s executive chef Michelle Theron, and winemaker and viticulturist Neil Strydom have partnered to create the new pairing menu that is now available at the estate’s Tasting Lounge. Featuring Continue Reading
Exclusive Chef’s Table experience debuts at @Sandton Hotel
@Sandton Hotel has launched its exclusive Chef’s Table experience in a newly transformed private dining room, located in the heart of its exquisite wine storage area. This modern, eclectically finished space provides an intimate setting for up to eight guests, offering an unparalleled dining experience curated by executive chef Tony Continue Reading
A celebration of all things sparkling
Marking another milestone for Franschhoek Wine Valley, bubbly lovers and aficionados of all things sparkling come together for this newest venture: the Cap Classique Safari, a weekend that pays tribute to all things Cap Classique wines, perfectly coinciding with the beginning of spring and international Cap Classique day. As the Continue Reading
Embrace the winter chill with the Heart of the Helderberg wine and food pairings
Back by popular demand, Somerset West wine estates are offering delectable, value-for-money food and wine specials during the chilly winter months. Erinvale Hotel & Spa and Erinvale Golf Estate, Lourensford, Morgenster and Vergelegen are members of the Heart of the Helderberg collective. They are collaborating to raise awareness of the Continue Reading
NEWS UPDATE: Franschhoek Bastille 2024 celebrations postponed
In an urgent update, event organisers – following consultations with disaster and risk management – have been advised to postpone the iconic Bastille 2024 celebrations to new dates. This decision prioritises guest safety amid severe weather warnings and anticipated disruptive rain this week. “The decision to postpone was made after Continue Reading
Where service becomes therapy, in Africa’s most illustrious wine valley
Fleur du Soleil guesthouse is more than just a nexus of Franschhoek’s gastronomical and oenological hot spots – it’s a paradigm where hospitality and personalised service are deliciously transformative. For the affluent modern traveller, adjectives like ‘five-star luxury’ and ‘quality service’ are no longer sufficient as a means of enticement Continue Reading
A festival of flavour
Get ready to raise your glasses and tickle your taste buds because the much-anticipated Food and Wine in the Wild Festival is back at Kruger Station for another unforgettable year. Save the dates of 5 & 6 July 2024 as we prepare to ignite your senses with a celebration of Continue Reading
Summer sensations
Be it a desire this season to hide away for a while, enjoy an exceptional culinary experience, savour a fine wine, or stir up a rockstar cocktail, we present to you a silver tray laden with haute summer hedonism! DINING BASALT RESTAURANT (Melrose, Johannesburg) Basalt by Chef James Diack is Continue Reading
Enrich your summer dining experience at La Petite Ferme
From its perch at the very top of the Franschhoek Valley, the acclaimed La Petite Ferme offers not only luxurious accommodation, unparalleled vistas and world-class wines, but it is also home to an award-winning restaurant where you can relish country-inspired cuisine infused with a refreshing contemporary flair. As the warmth Continue Reading